It is a complete and delicious recipe that allows us to fuse impressive flavors. Using Galician beef (IGP), organic eggs (Pazo de Razamonde) as raw materials.
Make a meat roll like a stuffed pie combined with vegetables (Arnoia peppers and turnip greens)
Ingredients:
. 1 kg of tapa or skirt (GIP Galician beef)
· 5-6 Arnoia peppers (IGP)
· Bunch of turnip greens (PGI)
· 3 organic Pazo Razamonde eggs
· 2 potatoes (PGI)
· 1 small can of crushed tomato
· 1 glass of Albariño white wine (DO)
· 1 onion
· Garlic · Parsley
· Olive oil (Alma Meiga)
· Salt